Description
For a quick steak at the end of a long hike, a hot bacon and freshly sourced egg breakfast in the midst of a snow storm, baking an overnight bread in the smoldering embers of an epic fire, and beyond, nothing will serve and sate like cast iron.
The Lodge 3 Quart Cast Iron Combo Cooker. pre-seasoned Cast Iron Skillet, Fryer, Dutch Oven, and Convertible Skillet/Griddle is the perfect starter for the aspiring home gourmand or camp cook.
I’ve used mine to create meals that would make Mallmann Jealous, gifted one to my closest friend, and most importantly, made many a mistake in a forgiving and adaptive vessel that can handle anything from a steak to bisque and beyond.
I’ll send one to anyone I love the day they move into their first place, you should too.
